Statements (21)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:food
gptkb:Meghalayan_cuisine |
| gptkbp:color |
dark brown
|
| gptkbp:consumedIn |
gptkb:Khasi_people
gptkb:Jaintia_people |
| gptkbp:countryOfOrigin |
gptkb:India
|
| gptkbp:dishType |
side dish
|
| gptkbp:fermentation |
2-3 days
|
| gptkbp:flavor |
savory
pungent |
| gptkbp:mainIngredient |
gptkb:meat
gptkb:garlic ginger mustard oil black sesame fermented soybeans |
| gptkbp:regionOfOrigin |
gptkb:Meghalaya
|
| gptkbp:serves |
hot
|
| gptkbp:bfsParent |
gptkb:Khasi_people
|
| gptkbp:bfsLayer |
7
|
| http://www.w3.org/2000/01/rdf-schema#label |
Tungrymbai
|