Statements (32)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:restaurant
|
| gptkbp:address |
429 Decatur Street
823 Decatur Street |
| gptkbp:alcoholByVolume |
yes
|
| gptkbp:country |
gptkb:United_States
|
| gptkbp:cuisine |
Creole
New Orleans cuisine |
| gptkbp:dressCode |
casual
|
| gptkbp:founder |
Guillaume Tujague
|
| gptkbp:hasBar |
yes
|
| gptkbp:heritageDesignation |
gptkb:New_Orleans_Historic_Landmark
|
| gptkbp:historicalEvent |
survived Hurricane Katrina
survived Prohibition |
| https://www.w3.org/2000/01/rdf-schema#label |
Tujague's Restaurant
|
| gptkbp:location |
gptkb:New_Orleans
|
| gptkbp:movedLocation |
2020
|
| gptkbp:neighborhood |
gptkb:French_Quarter
|
| gptkbp:notableDish |
pecan pie
shrimp remoulade brisket of beef creole gumbo |
| gptkbp:notableFor |
famous for Grasshopper cocktail
famous for brisket origin of brunch second oldest restaurant in New Orleans |
| gptkbp:opened |
1856
|
| gptkbp:owner |
Mark Latter
|
| gptkbp:reservationStatus |
accepted
|
| gptkbp:state |
gptkb:Louisiana
|
| gptkbp:website |
https://www.tujaguesrestaurant.com/
|
| gptkbp:bfsParent |
gptkb:Francis_Tujague
|
| gptkbp:bfsLayer |
7
|