Treatise on Bread and Bread-Making
GPTKB entity
Statements (13)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:book
|
| gptkbp:author |
Ellen H. Richards
|
| gptkbp:countryOfPublication |
gptkb:United_States
|
| https://www.w3.org/2000/01/rdf-schema#label |
Treatise on Bread and Bread-Making
|
| gptkbp:language |
English
|
| gptkbp:notableFor |
early scientific approach to bread-making
first American book on bread chemistry |
| gptkbp:publicationYear |
1886
|
| gptkbp:publisher |
Wright & Potter Printing Co.
|
| gptkbp:subject |
breakfast
baking |
| gptkbp:bfsParent |
gptkb:Sylvester_Graham
|
| gptkbp:bfsLayer |
6
|