Statements (48)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:food
|
| gptkbp:cookingMethod |
baking
boiling steaming grilling earth oven |
| gptkbp:countryOfOrigin |
gptkb:Tonga
|
| gptkbp:culturalSignificance |
used in celebrations
important in feasts used in family gatherings |
| gptkbp:dessert |
gptkb:faikakai
keke isite vai siaine |
| https://www.w3.org/2000/01/rdf-schema#label |
Tongan cuisine
|
| gptkbp:influencedBy |
gptkb:Polynesian_cuisine
gptkb:Samoan_cuisine Western cuisine Fijian cuisine |
| gptkbp:mainIngredient |
gptkb:fish
gptkb:meat gptkb:seafood garlic taro coconut banana breadfruit cassava root vegetables |
| gptkbp:notableDish |
gptkb:faikakai
ota palusami lu pulu ota ika feke hopa kapisi pulu keke isite keke vai lupulu vai siaine |
| gptkbp:style |
communal eating
shared platters |
| gptkbp:uses |
umu (earth oven)
|
| gptkbp:בירה |
kava
coconut water fresh fruit juices |
| gptkbp:bfsParent |
gptkb:Polynesian_cuisine
|
| gptkbp:bfsLayer |
4
|