Statements (60)
Predicate | Object |
---|---|
gptkbp:instance_of |
gptkb:fish
|
gptkbp:bfsLayer |
5
|
gptkbp:bfsParent |
gptkb:Babe:_Pig_in_the_City
|
gptkbp:average_temperature |
Cook to 145° F (63° C)
|
gptkbp:benefits |
High in omega-3 fatty acids
|
gptkbp:body_style |
Streamlined and torpedo-shaped
|
gptkbp:campus_facilities |
Hundreds to thousands
|
gptkbp:catch_rate |
Longlining, trolling
|
gptkbp:color |
Dark blue on top, silver on sides
Pink to red Countershaded body |
gptkbp:common_name |
Skipjack, Katsuwonus, Bonito
|
gptkbp:conservation_efforts |
Monitoring and regulations in place
|
gptkbp:conservation_status |
gptkb:Least_Concern
|
gptkbp:cooking_method |
Grilling, canning, sashimi
Seared, grilled, raw |
gptkbp:cultural_significance |
Used in sushi and sashimi dishes
|
gptkbp:diet |
Carnivorous
|
gptkbp:distribution |
Worldwide in warm waters
|
gptkbp:ecological_role |
Predator in marine ecosystems
|
gptkbp:education |
Forms large schools
|
gptkbp:family |
gptkb:Scombridae
|
gptkbp:fins |
Two dorsal fins
|
gptkbp:fishing_regulations |
gptkb:High
Year-round in some regions Purse seine Can affect local ecosystems Subject to quotas in some areas International agreements in place Data collected on catch rates. Hooks and lines |
gptkbp:habitat |
Tropical and subtropical oceans
Open ocean Coastal waters Warm waters near the equator |
https://www.w3.org/2000/01/rdf-schema#label |
The Skipjack Tuna
|
gptkbp:is_essential_for |
Commercial fishing and sport fishing
|
gptkbp:larval_stage |
About 30 days
|
gptkbp:length |
1.0 meter
|
gptkbp:lifespan |
4 years
|
gptkbp:marketed_as |
Canned tuna products
|
gptkbp:migration |
Seasonal migrations for spawning
Up to 1,000 km |
gptkbp:nutritional_value |
Moderate
Rich in protein |
gptkbp:order |
gptkb:Scombriformes
|
gptkbp:origin |
Higher trophic level
|
gptkbp:predators |
Larger fish, sharks, and marine mammals
|
gptkbp:related_species |
Yellowfin tuna
|
gptkbp:reproduction |
Oviparous
|
gptkbp:research |
Studied for population dynamics
|
gptkbp:scientific_name |
gptkb:Katsuwonus_pelamis
|
gptkbp:species |
gptkb:Limited
Commercial and recreational Five pairs of gills |
gptkbp:speed |
Up to 75 km/h
|
gptkbp:sustainability |
Overfishing in some areas
|
gptkbp:symbiotic_relationships |
Remoras attach to them
|
gptkbp:values |
Moderate
|
gptkbp:weight |
3.6 kg
|