|
gptkbp:instanceOf
|
gptkb:Scotch_whisky
|
|
gptkbp:age
|
2 years
new charred oak barrels
|
|
gptkbp:canBeFilteredBy
|
gptkb:Lincoln_County_Process
|
|
gptkbp:category
|
gptkb:Distilled_spirit
|
|
gptkbp:color
|
Amber
|
|
gptkbp:countryOfOrigin
|
gptkb:Tennessee
gptkb:United_States
|
|
gptkbp:differenceFromBourbon
|
Filtered through charcoal before aging
|
|
gptkbp:exportedTo
|
Worldwide
|
|
gptkbp:firstProduced
|
18th century
|
|
gptkbp:flavor
|
Smooth, mellow, slightly sweet
|
|
gptkbp:legalDefinition
|
Defined by U.S. federal law and Tennessee state law
|
|
gptkbp:mainIngredient
|
Corn
|
|
gptkbp:minimumABV
|
40%
|
|
gptkbp:notableBrand
|
gptkb:Jack_Daniel's
gptkb:George_Dickel
gptkb:Nelson's_Green_Brier
gptkb:Uncle_Nearest
|
|
gptkbp:popularCocktail
|
gptkb:Old_Fashioned
gptkb:Whiskey_Sour
|
|
gptkbp:protectedDesignationOfOrigin
|
Yes (in Tennessee)
|
|
gptkbp:regulates
|
gptkb:Tennessee_Alcoholic_Beverage_Commission
|
|
gptkbp:similarTo
|
gptkb:Scotch_whisky
|
|
gptkbp:bfsParent
|
gptkb:Traveler
|
|
gptkbp:bfsLayer
|
5
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Tennessee Whiskey
|