Statements (49)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:Monarch
|
| gptkbp:bfsLayer |
6
|
| gptkbp:bfsParent |
gptkb:TGA_Subcool_Seeds
|
| gptkbp:availability |
seasonal
|
| gptkbp:benefits |
hydration
antioxidants digestion |
| gptkbp:color |
pink
|
| gptkbp:cooking_method |
gptkb:dessert
gptkb:cocktail salads jams marinades sauces puddings smoothies frozen desserts garnishes tarts fresh consumption fruit salads syrups crepes sorbets ice creams cheesecakes popsicles fruit bowls granitas yogurt parfaits |
| gptkbp:cultivation |
tropical climate
|
| gptkbp:cultural_significance |
Asian cuisine
|
| gptkbp:flavor |
gptkb:fair
fruity |
| https://www.w3.org/2000/01/rdf-schema#label |
TGA's Lychee
|
| gptkbp:hunting_technique |
late spring to early summer
|
| gptkbp:nutritional_value |
vitamin C
|
| gptkbp:origin |
gptkb:Southeast_Asia
|
| gptkbp:pairing |
gptkb:beer
|
| gptkbp:produced_by |
TGA
|
| gptkbp:related_to |
lychee fruit
|
| gptkbp:season |
summer
|
| gptkbp:texture |
juicy
|
| gptkbp:type_of |
gptkb:product
|
| gptkbp:used_in |
desserts
|
| gptkbp:varieties |
gptkb:Kohala
Biew Kiew Hak Ip No Mai Chee |