Statements (28)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
vegetarian dish
Gujarati dish |
| gptkbp:cookingMethod |
slow-cooked
upside-down cooking |
| gptkbp:cuisine |
Gujarati cuisine
|
| gptkbp:flavor |
savory
spicy |
| https://www.w3.org/2000/01/rdf-schema#label |
Surti Undhiyu
|
| gptkbp:mainIngredient |
gptkb:eggplant
gptkb:muthia garlic spices vegetables banana green beans purple yam fenugreek dumplings fresh toor |
| gptkbp:notableVariant |
Kathiyawadi Undhiyu
|
| gptkbp:origin |
gptkb:Surat
|
| gptkbp:region |
gptkb:Gujarat
|
| gptkbp:servedIn |
gptkb:Uttarayan
winter |
| gptkbp:servedWith |
roti
puri shrikhanda |
| gptkbp:bfsParent |
gptkb:Surat_City
|
| gptkbp:bfsLayer |
6
|