Statements (17)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:cookbook
|
| gptkbp:author |
gptkb:Yuan_Mei
|
| gptkbp:countryOfOrigin |
gptkb:China
|
| gptkbp:coversPeriod |
gptkb:Qing_dynasty
|
| gptkbp:genre |
gptkb:Chinese_cuisine
|
| https://www.w3.org/2000/01/rdf-schema#label |
Suiyuan Shidan
|
| gptkbp:language |
gptkb:Chinese
|
| gptkbp:notableFor |
influence on Chinese gastronomy
|
| gptkbp:numberOfVolumes |
3
|
| gptkbp:publicationDate |
1792
|
| gptkbp:subject |
recipes
food culture culinary techniques |
| gptkbp:title |
Recipes from the Garden of Contentment
|
| gptkbp:bfsParent |
gptkb:Yuan_Mei
gptkb:Imperial_cuisine |
| gptkbp:bfsLayer |
8
|