gptkbp:instanceOf
|
Austrian wine
|
gptkbp:alcoholByVolume
|
low
|
gptkbp:alsoKnownAs
|
Federweißer (in Germany)
|
gptkbp:carbonation
|
slightly sparkling
|
gptkbp:category
|
new wine
|
gptkbp:color
|
red
white
rosé
|
gptkbp:consumptionPeriod
|
short, during fermentation
|
gptkbp:countryOfOrigin
|
gptkb:Austria
|
gptkbp:flavor
|
gptkb:sugar
fruity
|
https://www.w3.org/2000/01/rdf-schema#label
|
Sturm (Austrian wine)
|
gptkbp:legalDefinition
|
must be made from Austrian grapes
must be sold in original fermentation state
|
gptkbp:mainIngredient
|
grape must
|
gptkbp:packaging
|
bottles not fully sealed
|
gptkbp:popularFor
|
high in Austria during harvest season
|
gptkbp:reasonForPackaging
|
ongoing fermentation produces CO2
|
gptkbp:region
|
gptkb:Eastern_Austria
|
gptkbp:relatedTo
|
gptkb:Federweißer
Suser
Bremser
Most (juice)
|
gptkbp:season
|
autumn
|
gptkbp:servingTemperature
|
chilled
|
gptkbp:shelfLife
|
very short
|
gptkbp:traditionalConsumption
|
wine taverns (Heuriger)
|
gptkbp:type
|
partially fermented grape must
|
gptkbp:bfsParent
|
gptkb:Federweißer
|
gptkbp:bfsLayer
|
5
|