|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:alcohol_content
|
7.2%
|
|
gptkbp:aroma
|
malty
|
|
gptkbp:availability
|
year-round
|
|
gptkbp:awards
|
gptkb:World_Beer_Cup_Gold_Medal
Great American Beer Festival Silver Medal
|
|
gptkbp:brewer
|
gptkb:Greg_Koch
|
|
gptkbp:brewing_process
|
gptkb:1997
top fermentation
dry hopping
American Ale yeast
|
|
gptkbp:carbonation
|
gptkb:medium
|
|
gptkbp:color
|
gptkb:copper
dark amber
|
|
gptkbp:country
|
gptkb:United_States
|
|
gptkbp:distillery_location
|
gptkb:Stone_Brewing
Escondido
|
|
gptkbp:first_brewed
|
gptkb:1997
|
|
gptkbp:flavor_profile
|
hoppy
|
|
gptkbp:food_pairing
|
gptkb:Pizza
barbecue
blue cheese
burgers
steaks
spicy chicken wings
|
|
gptkbp:glass_type
|
pint glass
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Stone Arrogant Bastard Ale
|
|
gptkbp:ibu
|
gptkb:100
|
|
gptkbp:label
|
arrogant
arrogant character
Arrogant Bastard Ale is an aggressive ale.
|
|
gptkbp:malt
|
two-row pale malt
|
|
gptkbp:movement
|
gptkb:Chinook
gptkb:Centennial
gptkb:Cascade
|
|
gptkbp:packaging
|
gptkb:bottle
|
|
gptkbp:pairing
|
grilled meats
spicy foods
rich cheeses
|
|
gptkbp:region
|
gptkb:California
|
|
gptkbp:serving_temperature
|
45-50° F
|
|
gptkbp:style
|
gptkb:American_Strong_Ale
|
|
gptkbp:taste
|
gptkb:sweet
gptkb:bitter
malty
|
|
gptkbp:website
|
stonebrewing.com
|
|
gptkbp:bfsParent
|
gptkb:Stone_Brewing
|
|
gptkbp:bfsLayer
|
4
|