|
gptkbp:instanceOf
|
whisky
|
|
gptkbp:advertising
|
premium brand
|
|
gptkbp:age
|
10 years
|
|
gptkbp:alcoholContent
|
46% ABV
|
|
gptkbp:aroma
|
citrus
vanilla
brine
|
|
gptkbp:availability
|
limited edition releases
|
|
gptkbp:availableIn
|
various markets
|
|
gptkbp:awards
|
multiple awards
|
|
gptkbp:bottleSize
|
750ml
700ml
bottle
|
|
gptkbp:brandAmbassadors
|
natural yeast
|
|
gptkbp:brewingProcess
|
traditional pot still
double distillation
|
|
gptkbp:colors
|
golden
|
|
gptkbp:communityInvolvement
|
local initiatives
|
|
gptkbp:countryOfOrigin
|
gptkb:Scotland
|
|
gptkbp:distilleryLocation
|
gptkb:Campbeltown
1828
J._&_A._Mitchell_&_Co.
|
|
gptkbp:finish
|
long
slightly smoky
|
|
gptkbp:firstPublished
|
1990s
|
|
gptkbp:flavorProfile
|
fruity
spicy
malty
|
|
gptkbp:generator
|
sherry casks
ex-bourbon casks
|
|
gptkbp:grainComposition
|
barley
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Springbank 10 Year Old
|
|
gptkbp:label
|
simple
traditional
|
|
gptkbp:priceRange
|
mid-range
|
|
gptkbp:primaryUser
|
high
|
|
gptkbp:producedBy
|
gptkb:Springbank_Distillery
|
|
gptkbp:servingTemperature
|
on the rocks
neat
with water
|
|
gptkbp:suitableFor
|
chocolate
cheese
nuts
|
|
gptkbp:sustainabilityPractices
|
environmentally friendly practices
|
|
gptkbp:tastingNotes
|
honey
dried fruit
pepper
oak
sea salt
toffee
|
|
gptkbp:type
|
single malt
|
|
gptkbp:waterSource
|
local spring water
|