Spanakopita

GPTKB entity

Statements (56)
Predicate Object
gptkbp:instance_of gptkb:Chef
gptkbp:bfsLayer 4
gptkbp:bfsParent gptkb:Greek_Cuisine
gptkbp:can_be_used_with herbs
ricotta cheese
other greens
gptkbp:contains spinach
feta cheese
phyllo dough
gptkbp:famous_dish gptkb:Cyprus
gptkb:ancient_Greece
Greek cuisine
Easter celebrations
served cold
customized easily
made with different herbs.
made ahead of time
made with different cheeses
served as a main course
made in large batches
easily transported
made with various spices
adapted for gluten-free diets
gptkbp:garnished_with sesame seeds
https://www.w3.org/2000/01/rdf-schema#label Spanakopita
gptkbp:is_a_staple_in Greek households
gptkbp:is_featured_in cookbooks
gptkbp:is_found_in Greek restaurants
gptkbp:is_known_for crispy texture
flaky layers
gptkbp:is_often_associated_with gptkb:product
meze platters
spinach pie
gptkbp:is_often_made_with olive oil
ground meat
kale
leeks
phyllo sheets
gptkbp:is_often_served_with gptkb:dessert
gptkb:beer
gptkb:festival
gptkb:microprocessor
gptkb:Person
weddings
family gatherings
many cultures
lemon wedges
hot or warm
tzatziki sauce
gptkbp:is_popular_in gptkb:Greece
picnics
vegetarians
foodies
gptkbp:melting_point baking
gptkbp:produced_by individual portions
gptkbp:type_of savory pie