|
gptkbp:instance_of
|
gptkb:soup
|
|
gptkbp:associated_with
|
fishing communities
|
|
gptkbp:calories
|
moderate
|
|
gptkbp:color
|
gptkb:white
|
|
gptkbp:cooking_equipment
|
pot
|
|
gptkbp:cooking_method
|
boiling
simmering
stewing
home-cooked
|
|
gptkbp:cooking_time
|
1 hour
|
|
gptkbp:cuisine
|
Portuguese cuisine
|
|
gptkbp:cultural_events
|
gptkb:festivals
|
|
gptkbp:cultural_heritage
|
part of Portuguese gastronomy
|
|
gptkbp:cultural_significance
|
gptkb:traditional_food
|
|
gptkbp:diet
|
gluten-free
|
|
gptkbp:flavor
|
savory
|
|
gptkbp:garnished_with
|
lemon
|
|
gptkbp:has_variations
|
gptkb:Sopa_de_Cação_à_Alentejana
Sopa de Cação com Grão
|
|
gptkbp:historical_context
|
peasant food
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Sopa de Cação
|
|
gptkbp:ingredients
|
gptkb:dogfish
|
|
gptkbp:is_often_accompanied_by
|
gptkb:bread
salads
|
|
gptkbp:is_often_associated_with
|
seafood festivals
|
|
gptkbp:is_often_enjoyed_with
|
locals
side dishes
winter months
|
|
gptkbp:is_often_featured_in
|
culinary festivals
|
|
gptkbp:is_often_made_with
|
fresh ingredients
|
|
gptkbp:is_often_seen_in
|
local restaurants
|
|
gptkbp:is_often_served_with
|
gptkb:special_occasions
coriander
|
|
gptkbp:is_often_used_in
|
tourists
family gatherings
celebrations
|
|
gptkbp:is_popular_in
|
coastal regions of Portugal
|
|
gptkbp:main_ingredient
|
olive oil
onions
tomatoes
potatoes
garlic
|
|
gptkbp:nutritional_value
|
high in protein
omega-3 fatty acids
|
|
gptkbp:often_made_during
|
fishing season
|
|
gptkbp:often_prepared_using
|
traditional recipes
|
|
gptkbp:often_served_alongside
|
appetizers
|
|
gptkbp:origin
|
fishermen's food
|
|
gptkbp:pairing
|
gptkb:wine
|
|
gptkbp:presented_by
|
in a bowl
|
|
gptkbp:produces
|
approximately 30 minutes
|
|
gptkbp:region
|
gptkb:Alentejo
|
|
gptkbp:seasonal_activities
|
gptkb:pepper
gptkb:salt
|
|
gptkbp:served_in
|
crusty bread
|
|
gptkbp:serving_size
|
1 bowl
|
|
gptkbp:serving_temperature
|
gptkb:true
hot
|
|
gptkbp:suitable_for
|
seafood lovers
|
|
gptkbp:texture
|
brothy
|
|
gptkbp:traditional_food
|
passed down through generations
|
|
gptkbp:bfsParent
|
gptkb:Alentejo
gptkb:Alentejo_Region
|
|
gptkbp:bfsLayer
|
5
|