|
gptkbp:instance_of
|
gptkb:Brandy
|
|
gptkbp:age
|
varies
|
|
gptkbp:alcohol_content
|
20%
|
|
gptkbp:aroma
|
dried fruits
vanilla
caramel
|
|
gptkbp:availability
|
widely available
|
|
gptkbp:available_colors
|
gptkb:medium
|
|
gptkbp:available_in
|
various markets
|
|
gptkbp:bottle_size
|
750ml
|
|
gptkbp:brand
|
gptkb:Gonzalez_Byass
|
|
gptkbp:brewing_process
|
natural fermentation
|
|
gptkbp:cask_type
|
American oak
European oak
|
|
gptkbp:color
|
amber
|
|
gptkbp:cultural_significance
|
part of Spanish heritage
|
|
gptkbp:distillation_process
|
traditional
|
|
gptkbp:finish
|
long
smooth
|
|
gptkbp:first_released
|
1847
|
|
gptkbp:flavor_profile
|
gptkb:sweet
fruity
nutty
|
|
gptkbp:food_pairing
|
spicy dishes
chocolate desserts
foie gras
|
|
gptkbp:glass_type
|
sherry glass
|
|
gptkbp:grape_varieties
|
gptkb:Palomino
gptkb:Pedro_Ximénez
|
|
gptkbp:historical_significance
|
long-standing tradition
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Solera 1847
|
|
gptkbp:label
|
gptkb:Gonzalez_Byass
|
|
gptkbp:marketed_as
|
premium sherry
|
|
gptkbp:notable_awards
|
multiple international awards
|
|
gptkbp:pairing
|
gptkb:cheese
nuts
desserts
|
|
gptkbp:produced_by
|
gptkb:Spain
|
|
gptkbp:produces
|
blending of different ages
|
|
gptkbp:region
|
gptkb:Jerez_de_la_Frontera
|
|
gptkbp:reviews
|
highly rated
|
|
gptkbp:serving_suggestion
|
on the rocks
neat
|
|
gptkbp:serving_temperature
|
chilled
|
|
gptkbp:shelf_life
|
indefinite if unopened
1-2 years if opened
|
|
gptkbp:taste
|
gptkb:complex
rich
|
|
gptkbp:technique
|
solera system
|
|
gptkbp:type
|
gptkb:Sherry
|
|
gptkbp:bfsParent
|
gptkb:Bodegas_González_Byass
|
|
gptkbp:bfsLayer
|
7
|