|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:bfsLayer
|
7
|
|
gptkbp:bfsParent
|
gptkb:Winter_Wheat
|
|
gptkbp:breeding_season
|
gptkb:Fall
|
|
gptkbp:cultivation
|
gptkb:Farmers_Market
gptkb:Combine_Harvester
gptkb:Europe
gptkb:Arkansas
gptkb:Asia
gptkb:Australia
gptkb:Connecticut
gptkb:Delaware
gptkb:Illinois
gptkb:Indiana
gptkb:Kentucky
gptkb:Maryland
gptkb:Missouri
gptkb:New_Jersey
gptkb:New_York
gptkb:North_America
gptkb:Ohio
gptkb:Pennsylvania
gptkb:Summer
gptkb:Tennessee
gptkb:United_States
gptkb:Virginia
gptkb:West_Virginia
September
Agricultural Workers
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Soft Red Winter Wheat
|
|
gptkbp:is_affected_by
|
Fungal Diseases
|
|
gptkbp:is_atype_of
|
gptkb:Winter_Wheat
|
|
gptkbp:is_known_for
|
Versatility
High Yield
Soft Texture
Low Gluten Content
|
|
gptkbp:is_part_of
|
Food Industry
Crop Production
Agricultural Research
Agricultural Economy
Crop Rotation
|
|
gptkbp:is_subject_to
|
Weather Conditions
Pest Management
Market Prices
|
|
gptkbp:is_used_for
|
gptkb:dish
gptkb:Chef
gptkb:cereal
Baking
Desserts
Crackers
Muffins
Pizza Crusts
|
|
gptkbp:is_used_in
|
Snack Foods
Cereal Production
Baking Mixes
|
|
gptkbp:is_vulnerable_to
|
Drought
|
|
gptkbp:marketed_as
|
Soft Wheat
|
|
gptkbp:nutritional_value
|
10-12%
|
|
gptkbp:produced_by
|
gptkb:beer
|
|
gptkbp:requires
|
Moderate Rainfall
|
|
gptkbp:scientific_classification
|
Class 2 Wheat
|
|
gptkbp:suitable_for
|
gptkb:dessert
Cookies
Bread Making
|