Statements (23)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Restaurant group
|
| gptkbp:awards |
James Beard Foundation Humanitarian of the Year (Matt Haley, 2014)
|
| gptkbp:CEO |
Scott Kammerer
|
| gptkbp:country |
gptkb:United_States
|
| gptkbp:focusesOn |
Coastal cuisine
|
| gptkbp:foundedBy |
gptkb:Matt_Haley
|
| gptkbp:foundedYear |
2004
|
| gptkbp:headquartersLocation |
gptkb:Rehoboth_Beach,_Delaware
|
| https://www.w3.org/2000/01/rdf-schema#label |
SoDel Concepts
|
| gptkbp:industry |
gptkb:restaurant
Hospitality |
| gptkbp:notableDish |
Bluecoast Seafood Grill & Raw Bar
Lupo Italian Kitchen Matt’s Fish Camp Papa Grande’s Thompson Island Brewing Company |
| gptkbp:numberOfLocations |
12
|
| gptkbp:operatesIn |
gptkb:Delaware
|
| gptkbp:philanthropy |
SoDel Cares
|
| gptkbp:servesArea |
Southern Delaware
|
| gptkbp:website |
https://sodelconcepts.com/
|
| gptkbp:bfsParent |
gptkb:Matt_Haley
|
| gptkbp:bfsLayer |
7
|