Statements (51)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:genus
|
| gptkbp:bfsLayer |
5
|
| gptkbp:bfsParent |
gptkb:Pedaliaceae
|
| gptkbp:characteristics |
opposite leaves
white or purple flowers annual or perennial herb capsules containing seeds |
| gptkbp:cooking_method |
used in sauces
used in desserts used in salads toasted ground into paste |
| gptkbp:cultivation |
requires well-drained soil
sesame seeds requires full sun requires moderate watering |
| gptkbp:cultural_significance |
symbol of prosperity
used in religious rituals important in African cuisine important in Asian cuisine |
| gptkbp:family |
gptkb:Pedaliaceae
|
| gptkbp:fruit_type |
gptkb:black
gptkb:white brown |
| gptkbp:fuel_capacity |
50% to 60%
|
| gptkbp:growth_habit |
upright
|
| gptkbp:height |
up to 1 meter
|
| https://www.w3.org/2000/01/rdf-schema#label |
Sesamum
|
| gptkbp:hunting_technique |
90 to 150 days after planting
|
| gptkbp:launch_date |
requires warm temperatures
|
| gptkbp:native_to |
gptkb:Africa
gptkb:India |
| gptkbp:nutritional_value |
high in protein
rich in vitamins contains minerals |
| gptkbp:pests |
susceptible to aphids
susceptible to whiteflies susceptible to beetles |
| gptkbp:social_responsibility |
susceptible to root rot
susceptible to leaf spot |
| gptkbp:strategic_importance |
export crop
source of animal feed source of edible oil |
| gptkbp:uses |
gptkb:product
oil production cooking ingredient |
| gptkbp:varieties |
gptkb:Sesamum_alatum
gptkb:Sesamum_angustifolium gptkb:Sesamum_indicum gptkb:Sesamum_radiatum gptkb:Sesamum_schinzianum |