Senegalese cuisine

GPTKB entity

Properties (49)
Predicate Object
gptkbp:instanceOf cuisine
gptkbp:features sorghum
peanut sauce
millet
https://www.w3.org/2000/01/rdf-schema#label Senegalese cuisine
gptkbp:includes gptkb:chicken_yassa
grilled fish
beef maafe
fish thieboudienne
vegetable thieboudienne
gptkbp:isAttendedBy bread
salad
sauce
plantains
gptkbp:isCelebratedFor Senegalese_culture
Senegalese_festivals
Senegalese_traditions
gptkbp:isCharacterizedBy cultural significance
rich flavors
variety of ingredients
communal eating
gptkbp:isDocumentedIn documentaries
television shows
cookbooks
food blogs
gptkbp:isInfluencedBy gptkb:French_cuisine
African_cuisine
Moorish_cuisine
gptkbp:isKnownFor gptkb:jollof_rice
maafe
yassa
thieboudienne
soupou_kandja
gptkbp:isPopularFor street food
home cooking
restaurant dining
gptkbp:isPopularIn West_Africa
gptkbp:isPromotedBy cooking classes
food tours
culinary festivals
gptkbp:isServedBy festivals
weddings
family gatherings
gptkbp:originatesFrom gptkb:Senegal
gptkbp:uses meat
vegetables
rice
spices
fish