Statements (13)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:Chef
|
| gptkbp:active_years |
1990s-present
|
| gptkbp:award |
gptkb:James_Beard_Award
|
| gptkbp:birth_place |
gptkb:United_States
|
| gptkbp:collaborated_with |
gptkb:Edna_Lewis
|
| gptkbp:cooking_method |
Traditional Southern
|
| gptkbp:cuisine |
gptkb:American
|
| https://www.w3.org/2000/01/rdf-schema#label |
Scott Peacock
|
| gptkbp:influences |
Southern food traditions
|
| gptkbp:known_for |
Southern cuisine
|
| gptkbp:restaurant |
Blue Ginger
|
| gptkbp:bfsParent |
gptkb:Best_Chef:_Atlanta
|
| gptkbp:bfsLayer |
6
|