gptkbp:instanceOf
|
potato cultivar
|
gptkbp:alsoKnownAs
|
Netted Gem
|
gptkbp:cookingType
|
mealy
|
gptkbp:diseaseResistance
|
moderate to low
|
gptkbp:eyeDepth
|
shallow
|
gptkbp:flowerColor
|
white
|
gptkbp:floweringSeason
|
sparse
|
gptkbp:genus
|
gptkb:Solanum
|
https://www.w3.org/2000/01/rdf-schema#label
|
Russet Burbank
|
gptkbp:introduced
|
gptkb:Luther_Burbank
|
gptkbp:introducedIn
|
1902
|
gptkbp:mainProducer
|
gptkb:Idaho
gptkb:Oregon
gptkb:Washington
|
gptkbp:market
|
processing
dominant in North America
fresh market
|
gptkbp:maturation
|
late
|
gptkbp:namedAfter
|
gptkb:Luther_Burbank
|
gptkbp:notableFor
|
long storage life
high dry matter content
|
gptkbp:origin
|
gptkb:United_States
|
gptkbp:parent
|
gptkb:Burbank_potato
|
gptkbp:primaryUse
|
gptkb:meat
baking
mashing
|
gptkbp:shape
|
long
|
gptkbp:skin
|
brown
white
rough
|
gptkbp:species
|
gptkb:Solanum_tuberosum
|
gptkbp:storageQuality
|
excellent
|
gptkbp:texture
|
russeted
|
gptkbp:tuberShape
|
oblong
|
gptkbp:tuberSize
|
large
|
gptkbp:usedBy
|
gptkb:McDonald's
|
gptkbp:usedFor
|
frozen French fries
|
gptkbp:vulnerableTo
|
gptkb:late_blight
common scab
|
gptkbp:yield
|
high
|
gptkbp:bfsParent
|
gptkb:Solanum_tuberosum
|
gptkbp:bfsLayer
|
6
|