Statements (14)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Chinese pickles
|
| gptkbp:countryOfOrigin |
gptkb:China
|
| gptkbp:cuisine |
Sichuan cuisine
|
| https://www.w3.org/2000/01/rdf-schema#label |
Rongchang pickles
|
| gptkbp:mainIngredient |
vegetables
|
| gptkbp:notableFor |
crisp texture
sour and spicy flavor |
| gptkbp:preservedIn |
fermentation
|
| gptkbp:regionOfOrigin |
gptkb:Rongchang_District
|
| gptkbp:UNESCOWorldHeritageSite |
China (2011)
|
| gptkbp:usedIn |
gptkb:butter
side dish |
| gptkbp:bfsParent |
gptkb:Rongchang
|
| gptkbp:bfsLayer |
7
|