Properties (46)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
cuisine
|
| gptkbp:associated_with |
cultural heritage
|
| gptkbp:depicts |
food markets
|
| gptkbp:famousFor |
Jewish_communities
|
| gptkbp:features |
fried artichokes
matzah ball soup carciofi alla giudia coda alla vaccinara pasta_ebraica |
| gptkbp:hasInfluenceOn |
Jewish_cuisine_worldwide
modern_Italian_cuisine |
| https://www.w3.org/2000/01/rdf-schema#label |
Roman Jewish cuisine
|
| gptkbp:includes |
meat dishes
fish dishes vegetable dishes sweets and pastries sabbath meals |
| gptkbp:influenced |
gptkb:Italian_cuisine
Jewish_dietary_laws |
| gptkbp:is_a_celebration_of |
food history
culinary festivals |
| gptkbp:is_characterized_by |
traditional recipes
use of fresh ingredients seasonal dishes |
| gptkbp:is_equipped_with |
olive oil
herbs and spices |
| gptkbp:is_featured_in |
restaurants
documentaries cookbooks food blogs |
| gptkbp:is_part_of |
gptkb:Jewish_culture
Italian_culture |
| gptkbp:is_recognized_for |
food critics
|
| gptkbp:is_used_in |
local wines
tourists family gatherings locals festive occasions culinary literature traditional breads |
| gptkbp:knownFor |
unique flavors
its history its diversity |
| gptkbp:originatesFrom |
gptkb:Rome
|
| gptkbp:servingTemperature |
Jewish_holidays
|
| gptkbp:taught |
culinary schools
|