Statements (32)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:café
|
| gptkbp:awards |
gptkb:Chinese_Famous_Tea
|
| gptkbp:caffeineContent |
moderate
|
| gptkbp:climate |
temperate
coastal |
| gptkbp:color |
reddish brown
|
| gptkbp:country |
gptkb:China
|
| gptkbp:cultivatedIn |
gptkb:Rizhao,_Shandong,_China
|
| gptkbp:exportedTo |
gptkb:Europe
gptkb:Russia gptkb:Southeast_Asia |
| gptkbp:firstProduced |
1980s
|
| gptkbp:flavor |
gptkb:sugar
fragrant mellow |
| gptkbp:grows_at |
low altitude
|
| gptkbp:harvestSeason |
gptkb:spring
summer |
| https://www.w3.org/2000/01/rdf-schema#label |
Rizhao black tea
|
| gptkbp:mainIngredient |
gptkb:café
|
| gptkbp:notable_for |
bright color
rich aroma smooth taste |
| gptkbp:origin |
gptkb:Shandong_Province
gptkb:Rizhao |
| gptkbp:processing_method |
rolling
drying fermentation withering |
| gptkbp:type |
fully oxidized tea
|
| gptkbp:bfsParent |
gptkb:Shandong
|
| gptkbp:bfsLayer |
6
|