Statements (53)
Predicate | Object |
---|---|
gptkbp:instanceOf |
Vineyard
|
gptkbp:advertising |
Social media presence
Online sales Collaborations with influencers Wine club membership Wine festivals participation |
gptkbp:area |
20 hectares
|
gptkbp:awards |
Gold_Medal_at_the_New_Zealand_Wine_Awards
Best_Pinot_Noir_at_the_International_Wine_Challenge |
gptkbp:brewingProcess |
Minimal intervention
|
gptkbp:climate |
Continental_climate
|
gptkbp:communityInvolvement |
Local events
Charity initiatives |
gptkbp:cookingMethod |
Manual harvesting
|
gptkbp:events |
Art exhibitions
Live music events Harvest festival Wine and food pairings Winemaker dinners |
gptkbp:founded |
1982
|
gptkbp:grapeVarieties |
gptkb:Pinot_Noir
gptkb:Central_Otago Chardonnay Riesling |
gptkbp:history |
Family-owned
Established in 1982 Pioneers of the region Sustainable practices since inception First planted in 1982 |
https://www.w3.org/2000/01/rdf-schema#label |
Rippon Vineyard
|
gptkbp:location |
gptkb:New_Zealand
|
gptkbp:notableFeature |
gptkb:Rippon_Riesling
gptkb:Rippon_Mature_Vine_Pinot_Noir gptkb:Rippon_Chardonnay |
gptkbp:owner |
Rachael_and_Nick_Mills
|
gptkbp:partnerships |
Local artists
Tour operators Local restaurants Wine distributors |
gptkbp:produces |
Wine
|
gptkbp:soilType |
gptkb:Schist
|
gptkbp:sustainabilityPractices |
Organic farming
Water conservation Soil health management Biodiversity initiatives |
gptkbp:tastingNotes |
Open to public
Private tastings Event space Wine shop Scenic_views |
gptkbp:visitors |
Tours
Wine tastings |
gptkbp:website |
www.rippon.co.nz
|