gptkbp:instanceOf
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gptkb:Company
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gptkbp:acquisition
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Tim_Hortons_(2014)
Burger_King_(2010)
Popeyes_Louisiana_Kitchen_(2017)
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gptkbp:advertising
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gptkb:Tim_Hortons_Roll_Up_the_Rim
Have It Your Way
Always Fresh
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gptkbp:brand
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gptkb:Tim_Hortons
gptkb:Burger_King
gptkb:Popeyes_Louisiana_Kitchen
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gptkbp:CEO
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gptkb:José_Cil
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gptkbp:communityInvolvement
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gptkb:Tim_Hortons_Foundation_Camps
gptkb:Burger_King_Foundation
gptkb:Popeyes_Foundation
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gptkbp:founded
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2014
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gptkbp:franchise
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Primarily franchise-based model
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gptkbp:globalPresence
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Over 25,000 restaurants
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gptkbp:headCoach
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gptkb:Josh_Kobza
David_Shear
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gptkbp:headOfMarketing
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gptkb:Fernando_Machado
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gptkbp:headquarters
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gptkb:Toronto,_Canada
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https://www.w3.org/2000/01/rdf-schema#label
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Restaurant Brands International
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gptkbp:innovation
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Mobile app development
Menu innovation
Technology integration in restaurants
Digital_ordering_systems
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gptkbp:internationalExercises
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Entering_new_markets_in_Asia
Expanding_in_Europe
Growth_in_Latin_America
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gptkbp:market
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$18.5 billion (2021)
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gptkbp:netIncome
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$1.1 billion (2020)
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gptkbp:numberOfEmployees
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approximately 6,000
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gptkbp:operatingHours
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$1.5 billion (2020)
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gptkbp:partnerships
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gptkb:DoorDash
gptkb:Grubhub
Uber Eats
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gptkbp:revenue
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$5.6 billion (2020)
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gptkbp:socialMediaPresence
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Active on Instagram
Active on Twitter
Active on Facebook
Active on LinkedIn
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gptkbp:stockSymbol
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QSR
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gptkbp:subsidiary
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gptkb:Tim_Hortons
gptkb:Burger_King
gptkb:Popeyes_Louisiana_Kitchen
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gptkbp:sustainabilityInitiatives
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Reducing greenhouse gas emissions
Waste reduction programs
Community engagement programs
Sustainable sourcing of ingredients
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gptkbp:training
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Leadership development programs
Customer service training
Franchisee training programs
Culinary_training
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gptkbp:type
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Fast food
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gptkbp:website
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www.rbi.com
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