Statements (46)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
cuisine
|
| https://www.w3.org/2000/01/rdf-schema#label |
Rajputana cuisine
|
| gptkbp:includes |
bajra khichdi
rabri dal baati churma methi thepla gajar ka halwa gatte_ki_sabzi ker_sangri laal_maas pyaaz_kachori |
| gptkbp:isAssociatedWith |
hospitality
royalty Rajput culture |
| gptkbp:isAttendedBy |
pickles
buttermilk chutneys |
| gptkbp:isCelebratedFor |
traditional recipes
cooking techniques culinary heritage |
| gptkbp:isCharacterizedBy |
rich flavors
traditional cooking methods use of ghee |
| gptkbp:isDocumentedIn |
cookbooks
food documentaries culinary_blogs |
| gptkbp:isInfluencedBy |
gptkb:Mughal_cuisine
|
| gptkbp:isKnownFor |
spicy dishes
vegetarian dishes non-vegetarian dishes |
| gptkbp:isPartOf |
spices
herbs local ingredients |
| gptkbp:isPopularFor |
street food
thali meals |
| gptkbp:isPopularIn |
Indian_subcontinent
|
| gptkbp:isPromotedBy |
food festivals
culinary tours cooking classes |
| gptkbp:isServedBy |
festivals
weddings family gatherings |
| gptkbp:isTaughtIn |
culinary schools
cultural programs cooking workshops |
| gptkbp:originatesFrom |
gptkb:Rajasthan
|