|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:alcohol_content
|
14.5%
|
|
gptkbp:availability
|
gptkb:Limited
|
|
gptkbp:awards
|
gptkb:Critics'_Choice_Award
gptkb:92_Points_from_Robert_Parker
gptkb:Consumer_Choice_Award
Gold Medal at Decanter World Wine Awards
Featured in wine magazines
Best in Class at Wine & Spirits Competition
Best Value Award
90 Points from Wine Spectator
Top 100 Wines of the Year
Silver Medal at International Wine Challenge
93 Points from Wine Enthusiast
Best Red Wine at local competitions
Highly Recommended by sommeliers
|
|
gptkbp:bottle_size
|
750ml
|
|
gptkbp:color
|
gptkb:Red
|
|
gptkbp:commissioned
|
gptkb:2000
|
|
gptkbp:flavor
|
gptkb:Fruity
gptkb:Spicy
|
|
gptkbp:grape_varieties
|
gptkb:Portugal
gptkb:Touriga_Nacional
gptkb:Tinta_Roriz
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Quinta do Vale de Balsemão Reserva
|
|
gptkbp:label
|
Traditional
|
|
gptkbp:legacy
|
gptkb:2015
|
|
gptkbp:lifespan
|
10 years
|
|
gptkbp:notable_for
|
Joaquim Alves
|
|
gptkbp:pairing
|
gptkb:dish
Grilled meats
|
|
gptkbp:price_range
|
€15-€25
|
|
gptkbp:produced_by
|
gptkb:Quinta_do_Vale_de_Balsemão
|
|
gptkbp:region
|
gptkb:Douro_Valley
|
|
gptkbp:sustainability
|
Organic farming
Biodynamic methods
|
|
gptkbp:tasting_notes
|
gptkb:candy
gptkb:smartphone
gptkb:Vanilla
gptkb:sports_event
gptkb:Oak
|
|
gptkbp:bfsParent
|
gptkb:Touriga_Franca
|
|
gptkbp:bfsLayer
|
4
|