gptkbp:instance_of
|
gptkb:port
|
gptkbp:alcohol_content
|
20% ABV
|
gptkbp:aroma
|
dark fruits
|
gptkbp:awards
|
multiple wine awards
|
gptkbp:bottle_size
|
750 ml
|
gptkbp:color
|
deep ruby
|
gptkbp:commissioned
|
mid-20th century
|
gptkbp:date
|
ready to drink
|
gptkbp:finish
|
long and smooth
|
gptkbp:flavor
|
rich and full-bodied
medium sweet
|
gptkbp:grape_varieties
|
gptkb:Touriga_Franca
gptkb:Touriga_Nacional
gptkb:Tinta_Roriz
1715
|
https://www.w3.org/2000/01/rdf-schema#label
|
Quinta do Noval LBV
|
gptkbp:label
|
gptkb:black
classic
|
gptkbp:legacy
|
gptkb:2015
gptkb:2016
gptkb:2017
gptkb:2018
gptkb:2019
gptkb:2020
gptkb:2021
gptkb:2022
gptkb:2023
varies
|
gptkbp:lifespan
|
up to 10 years
|
gptkbp:location
|
gptkb:Portugal
|
gptkbp:market
|
international
|
gptkbp:notable_for
|
gptkb:Nuno_Vasconcelos
|
gptkbp:pairing
|
gptkb:dish
desserts
|
gptkbp:produced_by
|
gptkb:Quinta_do_Noval
|
gptkbp:region
|
gptkb:Douro_Valley
|
gptkbp:serving_temperature
|
16-18° C
|
gptkbp:style
|
gptkb:beer
|
gptkbp:sustainability
|
organic farming
biodynamic methods
|
gptkbp:tasting_notes
|
gptkb:physicist
gptkb:candy
gptkb:sports_event
vanilla
blackberry
|
gptkbp:type
|
gptkb:Late_Bottled_Vintage
|
gptkbp:type_of
|
4-6 years
oak barrels
|
gptkbp:bfsParent
|
gptkb:Touriga_Franca
|
gptkbp:bfsLayer
|
4
|