Statements (21)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:cheese
|
| gptkbp:category |
Spanish cheeses
smoked cheeses |
| gptkbp:color |
yellow-brown rind
|
| gptkbp:countryOfOrigin |
gptkb:Spain
|
| gptkbp:DOPStatus |
1996
|
| gptkbp:flavor |
mild
|
| https://www.w3.org/2000/01/rdf-schema#label |
Queso de San Simón da Costa
|
| gptkbp:mainIngredient |
pasteurized cow's milk
|
| gptkbp:milkSource |
gptkb:livestock
|
| gptkbp:period |
minimum 45 days
|
| gptkbp:producedBy |
gptkb:Terra_Chá
gptkb:Vilalba |
| gptkbp:protectedDesignationOfOrigin |
gptkb:San_Simón_da_Costa
|
| gptkbp:regionOfOrigin |
gptkb:Galicia
|
| gptkbp:shape |
teardrop
|
| gptkbp:smokes |
yes
birch wood |
| gptkbp:texture |
semi-hard
|
| gptkbp:bfsParent |
gptkb:EU_Protected_Designation_of_Origin
|
| gptkbp:bfsLayer |
5
|