Statements (25)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:dessert
|
| gptkbp:category |
gptkb:French_cuisine
Pastries Choux pastry desserts Stuffed desserts |
| gptkbp:countryOfOrigin |
gptkb:France
|
| gptkbp:course |
gptkb:dessert
|
| gptkbp:etymology |
French word 'profiterole'
|
| gptkbp:filling |
Custard
Whipped cream Pastry cream |
| gptkbp:hasVariant |
gptkb:Éclair
Croquembouche Religieuse |
| https://www.w3.org/2000/01/rdf-schema#label |
Profiterole
|
| gptkbp:introducedIn |
17th century
|
| gptkbp:mainIngredient |
gptkb:Cream
Chocolate sauce Choux pastry |
| gptkbp:serves |
Cold
Room temperature |
| gptkbp:topping |
Caramel
Chocolate sauce |
| gptkbp:bfsParent |
gptkb:Eclairs
|
| gptkbp:bfsLayer |
6
|