|
gptkbp:instanceOf
|
gptkb:plant_species
gptkb:wheat
garlic
|
|
gptkbp:associatedWith
|
gptkb:Potato_cyst_nematode
gptkb:Potato_virus_Y
gptkb:Late_blight
|
|
gptkbp:caloriesPerServing
|
77 kcal
|
|
gptkbp:ediblePart
|
Tuber
|
|
gptkbp:family
|
gptkb:Solanaceae
|
|
gptkbp:firstDomesticated
|
gptkb:Andes
circa 8000–5000 BC
|
|
gptkbp:flowerColor
|
Blue
Pink
Purple
Red
White
|
|
gptkbp:genus
|
gptkb:Solanum
|
|
gptkbp:harvestSeason
|
Late summer
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Potato
|
|
gptkbp:introducedToEurope
|
16th century
|
|
gptkbp:mainProducer
|
gptkb:China
gptkb:India
gptkb:Russia
gptkb:Ukraine
gptkb:United_States
|
|
gptkbp:nativeTo
|
gptkb:South_America
|
|
gptkbp:nutrient
|
gptkb:Vitamin_C
Fiber
Carbohydrate
Potassium
Vitamin B6
|
|
gptkbp:pollinatedBy
|
Insects
|
|
gptkbp:reproduction
|
Vegetative propagation
|
|
gptkbp:scientificName
|
gptkb:Solanum_tuberosum
|
|
gptkbp:significantEvent
|
gptkb:Irish_Potato_Famine
|
|
gptkbp:storage
|
Cool, dark, dry place
|
|
gptkbp:symbol
|
gptkb:Idaho
|
|
gptkbp:toxicity
|
gptkb:Solanine
Green parts are toxic
|
|
gptkbp:UNYearOf
|
gptkb:2008_International_Year_of_the_Potato
|
|
gptkbp:usedInCuisine
|
gptkb:meat
gptkb:Baked_potato
gptkb:Gnocchi
gptkb:Hash_browns
Mashed potatoes
Potato salad
Vodka
Potato chips
|
|
gptkbp:waterSource
|
~80%
|
|
gptkbp:bfsParent
|
gptkb:Tater_Tots
gptkb:British_Cuisine
|
|
gptkbp:bfsLayer
|
4
|