|
gptkbp:instance_of
|
gptkb:Ninjutsu
|
|
gptkbp:alcohol_content
|
40%
|
|
gptkbp:aroma
|
Floral
|
|
gptkbp:awards
|
Gold Medal at the San Francisco World Spirits Competition
|
|
gptkbp:bottle_size
|
gptkb:beer
750ml
Tall and slender
|
|
gptkbp:brand
|
gptkb:Bodega_San_Isidro
Local chefs
Quality over quantity
Growing in popularity
|
|
gptkbp:cocktail
|
gptkb:Pisco_Sour
Pisco Sour Recipe
|
|
gptkbp:color
|
gptkb:None
gptkb:Clear
|
|
gptkbp:community_involvement
|
Local charities
|
|
gptkbp:cultural_heritage
|
Peruvian tradition
|
|
gptkbp:cultural_significance
|
Part of Peruvian heritage
|
|
gptkbp:date
|
Handcrafted
|
|
gptkbp:demographics
|
Aficionados
|
|
gptkbp:distribution
|
International
|
|
gptkbp:feedback
|
Positive reviews
|
|
gptkbp:first_brewed
|
Pot Still
|
|
gptkbp:flavor
|
gptkb:Fruity
Smooth and balanced
|
|
gptkbp:food_pairing
|
gptkb:fish
|
|
gptkbp:grape_varieties
|
Quebranta
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Pisco El Gobernador
|
|
gptkbp:label
|
gptkb:Spanish
Traditional
White and gold
|
|
gptkbp:lifespan
|
Unaged
|
|
gptkbp:location
|
gptkb:Ica,_Peru
|
|
gptkbp:market
|
gptkb:Europe
gptkb:USA
|
|
gptkbp:marketed_as
|
gptkb:Premium_Pisco
|
|
gptkbp:marketing_strategy
|
Focus on quality
|
|
gptkbp:origin
|
gptkb:Peru
|
|
gptkbp:partnerships
|
Mixology events
|
|
gptkbp:price_range
|
$30-$50
|
|
gptkbp:produced_by
|
gptkb:Bodega_San_Isidro
gptkb:book
Single distillation
Locally sourced grapes
|
|
gptkbp:region
|
Ica
|
|
gptkbp:serving_suggestion
|
gptkb:Chilled
|
|
gptkbp:serving_temperature
|
5-10° C
|
|
gptkbp:social_media_presence
|
Active on Instagram
|
|
gptkbp:sponsor
|
Local festivals
|
|
gptkbp:sugar_content
|
gptkb:None
|
|
gptkbp:sustainability
|
Organic farming
|
|
gptkbp:tasting_notes
|
Citrus and herbal notes
|
|
gptkbp:type
|
gptkb:Ninjutsu
|
|
gptkbp:year_created
|
gptkb:2005
|
|
gptkbp:bfsParent
|
gptkb:Ninjutsu
|
|
gptkbp:bfsLayer
|
3
|