Piedirosso

GPTKB entity

Statements (52)
Predicate Object
gptkbp:instanceOf grape variety
gptkbp:alcoholByVolume medium
gptkbp:alsoKnownAs Palombina
Per'e Palummo
Stinc e' Mere
gptkbp:color red
gptkbp:cultivatedIn gptkb:Naples
gptkb:Sorrento
gptkb:Ischia
gptkb:Phlegraean_Fields
gptkbp:foodPairing gptkb:meat
gptkb:seafood
gptkb:cheese
vegetarian dishes
white meats
https://www.w3.org/2000/01/rdf-schema#label Piedirosso
gptkbp:nameMeaning red foot
gptkbp:nameOrigin refers to the red color of the vine's stem joints
gptkbp:notableWinner Lacryma Christi del Vesuvio
gptkbp:origin gptkb:Italy
gptkbp:parent gptkb:Coda_di_Volpe
gptkb:Uva_di_Troia
Abbuoto
Caprettone
Coda di Pecora
gptkbp:region gptkb:Campania
gptkbp:species gptkb:Vitis_vinifera
gptkbp:used_in red wine production
gptkbp:wine_finish fresh
persistent
gptkbp:wine_production often blended with Aglianico
sometimes vinified as varietal
used in Campi Flegrei DOC
used in DOC and IGT wines
used in Ischia DOC
used in Lacryma Christi del Vesuvio DOC
used in rosé wines
used in sparkling wines
used in still wines
gptkbp:wineAroma spices
floral notes
red berries
gptkbp:wineType fruity
aromatic
light-bodied
low tannin
medium acidity
ruby red
gptkbp:bfsParent gptkb:Ischia_DOC
gptkb:Taurasi_DOCG_wine
gptkb:Mastroberardino
gptkbp:bfsLayer 7