|
gptkbp:instance_of
|
gptkb:Pasta
|
|
gptkbp:atccode
|
in the Philippines
|
|
gptkbp:can_be_made_with
|
gptkb:sauce
|
|
gptkbp:garnished_with
|
green onions
chicharrón
|
|
gptkbp:has_variations
|
gptkb:Pancit_Canton
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Pancit Habhab
|
|
gptkbp:is_apopular_choice
|
for takeout meals
|
|
gptkbp:is_aregional_specialty
|
of the Philippines
|
|
gptkbp:is_atraditional_food
|
in Filipino culture
|
|
gptkbp:is_atype_of
|
gptkb:Pasta
pancit
|
|
gptkbp:is_believed_to
|
Chinese influences
|
|
gptkbp:is_considered
|
comfort food
a festive dish
a dish of longevity
|
|
gptkbp:is_considered_as
|
symbol of hospitality
|
|
gptkbp:is_known_for
|
colorful presentation
its unique presentation
satisfying taste
distinct flavor
|
|
gptkbp:is_often_accompanied_by
|
gptkb:sauce
fried tofu
sliced eggs
|
|
gptkbp:is_often_enjoyed_with
|
friends and family
|
|
gptkbp:is_often_made_with
|
gptkb:seafood
gptkb:chicken
gptkb:pork
vegetable toppings
beef.
|
|
gptkbp:is_often_served_with
|
gptkb:special_occasions
weddings
stir-frying
New Year celebrations
hands
banana leaves
during celebrations
calamansi
|
|
gptkbp:is_often_used_in
|
family gatherings
local ingredients
local cooks
|
|
gptkbp:is_popular_among
|
Filipinos
|
|
gptkbp:is_popular_in
|
gptkb:Luzon
fiestas
|
|
gptkbp:is_served_by
|
local eateries
sliced lime
sliced chili peppers
|
|
gptkbp:main_ingredient
|
rice noodles
|
|
gptkbp:originated_in
|
gptkb:Philippines
|
|
gptkbp:served_in
|
gptkb:festivals
meat
vegetables
birthday parties
|
|
gptkbp:serving_temperature
|
to diners
|
|
gptkbp:theme
|
for many Filipinos
in Filipino cuisine
|
|
gptkbp:bfsParent
|
gptkb:Philippine_Republic
gptkb:Kapampangan
|
|
gptkbp:bfsLayer
|
5
|