|
gptkbp:instance_of
|
gptkb:beer
|
|
gptkbp:alcohol_content
|
8.0% ABV
|
|
gptkbp:aroma
|
caramel and toffee
|
|
gptkbp:availability
|
year-round
|
|
gptkbp:awards
|
Great American Beer Festival medal
|
|
gptkbp:bitterness
|
moderate
|
|
gptkbp:brewer
|
gptkb:Dale_Katechis
|
|
gptkbp:brewing_process
|
4 weeks
top fermentation
|
|
gptkbp:carbonation
|
gptkb:medium
|
|
gptkbp:collaborations
|
other breweries
|
|
gptkbp:color
|
dark amber
EBC 80
|
|
gptkbp:community_involvement
|
local events
|
|
gptkbp:distillery_location
|
gptkb:1997
gptkb:Longmont,_Colorado
craft brewery
|
|
gptkbp:distribution
|
national
|
|
gptkbp:first_brewed
|
gptkb:Oskar_Blues_Brewery
gptkb:2002
|
|
gptkbp:first_edition
|
seasonal releases
|
|
gptkbp:flavor_profile
|
malty and sweet
|
|
gptkbp:followed_by
|
smooth
|
|
gptkbp:food_pairing
|
grilled meats
|
|
gptkbp:glass_type
|
pint glass
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Old Chub
|
|
gptkbp:ibu
|
60
|
|
gptkbp:ingredients
|
gptkb:water
gptkb:yeast
hops
malted barley
|
|
gptkbp:is_served_by
|
gptkb:bottle
gptkb:draft
can
|
|
gptkbp:label
|
Scottish theme
|
|
gptkbp:merchandise
|
gptkb:apparel
gptkb:accessories
branded glassware
|
|
gptkbp:mouth
|
creamy
|
|
gptkbp:origin
|
gptkb:Colorado,_USA
|
|
gptkbp:packaging
|
cans and bottles
|
|
gptkbp:rating
|
4.0/5.0 on Untappd
|
|
gptkbp:serving_temperature
|
45-50° F
|
|
gptkbp:social_media
|
@oskarblues on Instagram
@oskarblues on Twitter
Oskar Blues Brewery on Facebook
|
|
gptkbp:style
|
gptkb:beer
|
|
gptkbp:sustainability_practices
|
recycling cans
|
|
gptkbp:taste
|
rich and complex
|
|
gptkbp:tasting_notes
|
dark fruit
toasted malt
sweet caramel
smoky finish
spicy hops
|
|
gptkbp:website
|
oskarblues.com
|
|
gptkbp:bfsParent
|
gptkb:Oskar_Blues_Brewery
|
|
gptkbp:bfsLayer
|
5
|