|
gptkbp:instanceOf
|
snack food
|
|
gptkbp:alcoholContent
|
200 milligrams
15 grams
0 grams
1 gram
2 grams
8 grams
|
|
gptkbp:availableIn
|
convenience stores
online stores
supermarkets
|
|
gptkbp:brandAmbassadors
|
social media influencers
local celebrities
|
|
gptkbp:calories
|
150
|
|
gptkbp:competitors
|
Pringles
Jack 'n Jill
Lays
|
|
gptkbp:countryOfOrigin
|
gptkb:Philippines
|
|
gptkbp:distributionChannels
|
export
retail
wholesale
|
|
gptkbp:events
|
tasting events
food fairs
|
|
gptkbp:famousFor
|
gptkb:North_America
gptkb:Southeast_Asia
Middle_East
|
|
gptkbp:firstIntroduced
|
1990s
|
|
gptkbp:flavorProfile
|
cheese
barbecue
spicy
seaweed
sour cream and onion
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Oishi chips
|
|
gptkbp:marketedAs
|
affordable
crispy
tasty
|
|
gptkbp:nutritionalValue
|
contains artificial flavors
contains preservatives
contains trans fats
|
|
gptkbp:packaging
|
bag
|
|
gptkbp:parentCompany
|
gptkb:Liwayway_Marketing_Corporation
|
|
gptkbp:producedBy
|
gptkb:Oishi_Food_Corporation
|
|
gptkbp:servingTemperature
|
1 ounce
|
|
gptkbp:shelfLife
|
6 months
|
|
gptkbp:socialMediaPresence
|
Facebook
Instagram
Twitter
|
|
gptkbp:sustainabilityPractices
|
recyclable packaging
community support programs
sourcing local ingredients
|
|
gptkbp:targetMarket
|
snack consumers
|