Statements (51)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Cooking Oil
|
| gptkbp:advertising |
Social media campaigns
Television commercials |
| gptkbp:availableIn |
Various sizes
|
| gptkbp:brand |
gptkb:Liwayway_Marketing_Corporation
Oishi |
| gptkbp:certifications |
Halal certified
Kosher_certified |
| gptkbp:community_service |
Rich in Vitamin E
Heart-healthy options |
| gptkbp:cookingMethod |
Western cuisine
High smoke point Asian_cuisine |
| gptkbp:cuisine |
Used in marinades
Versatile for various cuisines Common in salad dressings Ideal for deep frying Popular in stir-fry dishes |
| gptkbp:customerFeedback |
Positive reviews
Widely recommended |
| gptkbp:distribution |
Supermarkets
Online retailers |
| gptkbp:flavorProfile |
Neutral flavor
|
| https://www.w3.org/2000/01/rdf-schema#label |
Oishi Cooking Oils
|
| gptkbp:introduced |
1990s
|
| gptkbp:marketedAs |
Home cooks
Professional chefs |
| gptkbp:nutritionalValue |
High in unsaturated fats
|
| gptkbp:origin |
gptkb:Philippines
|
| gptkbp:packaging |
Plastic Bottles
Glass_Bottles |
| gptkbp:partnerships |
Local farmers
Food service companies |
| gptkbp:priceRange |
Affordable
Competitive pricing |
| gptkbp:productLine |
gptkb:Oishi_Canola_Oil
gptkb:Oishi_Olive_Oil gptkb:Oishi_Palm_Oil Oishi Corn Oil Oishi Sunflower Oil |
| gptkbp:shelfLife |
12 months
|
| gptkbp:socialResponsibility |
Community support initiatives
Environmental sustainability efforts |
| gptkbp:storage |
Cool, dry place
|
| gptkbp:sustainability |
Non-GMO options available
|
| gptkbp:targetMarket |
gptkb:Southeast_Asia
Middle_East |
| gptkbp:type |
Vegetable Oil
|
| gptkbp:uses |
Baking
Frying Sauteing |