Norway lobster

GPTKB entity

Statements (54)
Predicate Object
gptkbp:instance_of gptkb:species
gptkbp:age 2 to 3 years
gptkbp:behavior burrowing
gptkbp:climate_impact on habitats
gptkbp:color reddish-brown
during molting
can indicate health
gptkbp:color_variation depends on habitat
gptkbp:composed_by gptkb:sports_equipment
varies with age
gptkbp:conservation_efforts monitoring populations
gptkbp:conservation_status gptkb:Least_Concern
gptkbp:cooking_method boiling
gptkbp:cultural_significance in European cuisine
gptkbp:depth 50 to 800 meters
gptkbp:diet detritus
gptkbp:distribution gptkb:North_Atlantic_Ocean
gptkbp:family Nephropidae
gptkbp:fish_species under research
gptkbp:fishing_impact overfishing concerns
gptkbp:fishing_regulations year-round
trawling
traditional and modern methods
traps and nets
quota systems
dependent on catch
gptkbp:habitat marine environments
gptkbp:habitat_preference muddy or sandy bottoms
https://www.w3.org/2000/01/rdf-schema#label Norway lobster
gptkbp:is_targeted_at in fishing operations
gptkbp:larval_stage planktonic
influenced by currents
gptkbp:lifespan up to 20 years
gptkbp:local_names varies by region
gptkbp:market Dublin Bay prawn
increasing in Asia
gptkbp:migration seasonal movements
gptkbp:nutritional_value high in protein
gptkbp:predators gptkb:fish
gptkbp:related_species gptkb:Homarus_gammarus
gptkbp:reproduction ovoviviparous
gptkbp:research_focus population dynamics
gptkbp:scientific_name gptkb:Nephrops_norvegicus
gptkbp:seasonal_activities in availability
gptkbp:size up to 25 cm
gptkbp:social_structure solitary or in small groups
gptkbp:strategic_importance high
gptkbp:sustainability_practices being implemented
gptkbp:symbiotic_relationships with other marine species
gptkbp:taste sweet and delicate
gptkbp:traditional_food in different cultures
gptkbp:values important for fisheries
gptkbp:bfsParent gptkb:Nephrops_norvegicus
gptkbp:bfsLayer 6