|
gptkbp:instanceOf
|
gptkb:plant_species
|
|
gptkbp:commonName
|
black cumin
black seed
|
|
gptkbp:containsCompound
|
alpha-hederin
nigellone
thymoquinone
|
|
gptkbp:cultivatedIn
|
gptkb:India
gptkb:Middle_East
gptkb:Mediterranean_region
|
|
gptkbp:describedBy
|
gptkb:Carl_Linnaeus
1753
|
|
gptkbp:family
|
gptkb:Ranunculaceae
|
|
gptkbp:flowerColor
|
white
pale blue
|
|
gptkbp:floweringSeason
|
gptkb:spring
|
|
gptkbp:genus
|
gptkb:Nigella
|
|
gptkbp:height
|
20–30 cm
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Nigella sativa
|
|
gptkbp:locatedOnChromosome
|
2n=12
|
|
gptkbp:nativeTo
|
gptkb:North_Africa
gptkb:Southern_Europe
gptkb:Southwest_Asia
|
|
gptkbp:otherName
|
kalonji
Roman coriander
|
|
gptkbp:plantType
|
annual flowering plant
|
|
gptkbp:pollinatedBy
|
self-pollinating
|
|
gptkbp:seedColor
|
black
2–3 mm
|
|
gptkbp:seedHarvestTime
|
late summer
|
|
gptkbp:seedOilContent
|
cosmetics
food flavoring
medicinal purposes
black seed oil
|
|
gptkbp:shape
|
angular
|
|
gptkbp:species
|
sativa
|
|
gptkbp:toxicity
|
generally regarded as safe in culinary use
|
|
gptkbp:usedAs
|
gptkb:spice
gptkb:traditional_medicine
|
|
gptkbp:usedFor
|
gptkb:traditional_medicine
digestive health
anti-inflammatory purposes
antioxidant purposes
|
|
gptkbp:usedIn
|
gptkb:traditional_medicine
gptkb:Unani_medicine
Islamic traditional medicine
|
|
gptkbp:usedInCuisine
|
gptkb:Indian
Middle Eastern cuisine
|
|
gptkbp:bfsParent
|
gptkb:Nigella
gptkb:Kalonji
|
|
gptkbp:bfsLayer
|
7
|