Statements (63)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:political_movement
|
| gptkbp:bfsLayer |
8
|
| gptkbp:bfsParent |
gptkb:William_Dufty
|
| gptkbp:advocates_for |
animal welfare
sustainable agriculture |
| gptkbp:encourages |
local food systems
seasonal eating |
| gptkbp:focuses_on |
natural foods
|
| gptkbp:has_influence_on |
food policy
|
| gptkbp:historical_role |
counterculture movements
|
| https://www.w3.org/2000/01/rdf-schema#label |
Natural Foods Movement
|
| gptkbp:includes |
farmers' markets
community-supported agriculture |
| gptkbp:is_associated_with |
gptkb:slow_food_movement
environmentalism |
| gptkbp:is_challenged_by |
fast food industry
|
| gptkbp:is_connected_to |
community gardens
food cooperatives urban farming cooking classes nutrition education permaculture practices food sovereignty food preservation techniques local food movements food justice initiatives food policy advocacy farm-to-table restaurants |
| gptkbp:is_criticized_for |
industrial agriculture advocates
|
| gptkbp:is_influenced_by |
gptkb:Research_Institute
traditional food practices |
| gptkbp:is_linked_to |
ethical consumerism
public health initiatives holistic health food activism |
| gptkbp:is_opposed_by |
processed foods
|
| gptkbp:is_part_of |
food culture
|
| gptkbp:is_popular_in |
gptkb:Europe
gptkb:North_America |
| gptkbp:is_promoted_by |
community events
workshops chefs conferences nutritionists health coaches food writers |
| gptkbp:is_reflected_in |
gptkb:documentaries
social media campaigns dietary guidelines cookbooks food blogs menu changes restaurant trends food labeling practices grocery store offerings |
| gptkbp:is_related_to |
health food stores
|
| gptkbp:is_supported_by |
gptkb:political_movement
gptkb:Educational_Institution non-profit organizations |
| gptkbp:promotes |
organic farming
food education |
| gptkbp:supports |
biodiversity
healthier eating habits |