Statements (54)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
dumpling
|
| gptkbp:associatedWith |
Nantong_culture
|
| gptkbp:culturalSignificance |
regional cuisine
|
| gptkbp:famousFor |
gptkb:China
|
| gptkbp:followedBy |
vinegar
chili oil |
| https://www.w3.org/2000/01/rdf-schema#label |
Nantong dumplings
|
| gptkbp:is_used_in |
family
festivals restaurants family gatherings celebrations special occasions street food stalls friends holidays colleagues |
| gptkbp:isCounteredBy |
true
|
| gptkbp:isServedBy |
soup
salad pickles steamed vegetables |
| gptkbp:isUsedFor |
true
local markets chicken tofu food festivals onions shrimp wheat flour cookbooks cooking classes pork rice flour garlic ginger mushrooms carrots different sizes cabbage different shapes online recipes different doughs |
| gptkbp:knownFor |
unique flavor
variety of fillings |
| gptkbp:madeOf |
flour
|
| gptkbp:opened |
meat
vegetables |
| gptkbp:originatesFrom |
gptkb:Nantong,_Jiangsu,_China
|
| gptkbp:servingTemperature |
sauce
|
| gptkbp:suitableFor |
comfort_food
|
| gptkbp:wrote |
boiling
steaming pan-frying |