Statements (64)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
cocktail
|
| gptkbp:contains |
vegetables
tempura broth udon noodles |
| gptkbp:garnishedWith |
green onions
|
| https://www.w3.org/2000/01/rdf-schema#label |
Nabeyaki Udon
|
| gptkbp:is_a_dish_that |
can be customized
can be shared can be enjoyed year-round is easy to prepare is popular among tourists is often made with love is often made with seasonal ingredients is often recommended by chefs is often featured in food blogs is often made with fresh ingredients is often enjoyed by food enthusiasts is often enjoyed with friends is often featured in cooking shows is often made with a variety of proteins is often shared on social media can be made at home is often recommended by locals is often enjoyed with dipping sauces is often enjoyed during celebrations is often served at festivals can be found in convenience stores is often enjoyed in restaurants. is often enjoyed with family is often made with homemade broth is often served with a side of salad is often served with a variety of sides is often garnished with sesame seeds can be ordered online is often served with a smile is often made with care is often featured in culinary competitions is often associated with home cooking is often made with traditional recipes is often enjoyed in a group setting is often enjoyed in cozy settings is often made with regional variations is often paired with pickles is often prepared for special occasions is often served with a slice of lemon is_often_celebrated_in_Japanese_culture |
| gptkbp:is_featured_in |
Japanese_restaurants
|
| gptkbp:is_known_for |
its rich flavor
|
| gptkbp:is_popular_among |
winter
|
| gptkbp:is_used_in |
seafood
chicken rice sake chopsticks egg many people a clay pot |
| gptkbp:originatedIn |
gptkb:Japan
|
| gptkbp:servedIn |
true
hot pot |
| gptkbp:servingTemperature |
sauce
|
| gptkbp:trimLevels |
true
|
| gptkbp:variant |
Udon
|