Statements (47)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:saturated_fatty_acid
|
| gptkbp:abbreviation |
14:0
|
| gptkbp:appearance |
white crystalline solid
|
| gptkbp:aroma |
faint, fatty
|
| gptkbp:biosynthesized_from |
gptkb:lauric_acid
|
| gptkbp:boilingPoint |
250 °C (at 15 mmHg)
|
| gptkbp:CASNumber |
544-63-8
|
| gptkbp:category |
lipids
fatty acids carboxylic acids |
| gptkbp:chemicalFormula |
C14H28O2
|
| gptkbp:density |
0.862 g/cm³ (at 20 °C)
|
| gptkbp:discoveredBy |
nutmeg (Myristica fragrans)
|
| gptkbp:EC_number |
E570
|
| gptkbp:foundIn |
coconut oil
nutmeg palm kernel oil animal fats butter fat |
| gptkbp:hasInChIKey |
InChI=1S/C14H28O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14(15)16/h2-13H2,1H3,(H,15,16)
|
| gptkbp:hasSMILES |
CCCCCCCCCCCCCC(=O)O
|
| gptkbp:IUPACName |
tetradecanoic acid
|
| gptkbp:KEGGID |
C06424
|
| gptkbp:meltingPoint |
54.4 °C
|
| gptkbp:molecularWeight |
228.37 g/mol
|
| gptkbp:number_of_double_bonds |
0
|
| gptkbp:numberOfCarbonAtoms |
14
|
| gptkbp:producedBy |
hydrolysis of fats and oils
|
| gptkbp:PubChem_CID |
11005
CHEBI:28875 |
| gptkbp:riskFactor |
may cause eye irritation
may cause skin irritation |
| gptkbp:roleInBiology |
component of cell membranes
modification of proteins (myristoylation) |
| gptkbp:solubility |
insoluble
|
| gptkbp:solubility_in_ethanol |
slightly soluble
|
| gptkbp:solubility_in_ether |
soluble
|
| gptkbp:systematicName |
tetradecanoic acid
|
| gptkbp:UNII |
0YEA11K53H
|
| gptkbp:used_in |
cosmetics
food additives soaps fragrances |
| gptkbp:bfsParent |
gptkb:Coconut_Oil
gptkb:Butterfat |
| gptkbp:bfsLayer |
8
|
| https://www.w3.org/2000/01/rdf-schema#label |
Myristic acid
|