Statements (20)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:dietary_guideline
|
| gptkbp:introducedIn |
2011
|
| gptkbp:issuedBy |
gptkb:United_States_Department_of_Agriculture
|
| gptkbp:recommendation |
limit added sugars
limit sodium choose whole grains half of plate fruits and vegetables include dairy limit saturated fats make half your grains whole grains move to low-fat or fat-free dairy one quarter of plate grains one quarter of plate protein foods vary protein routine |
| gptkbp:replacedBy |
gptkb:MyPyramid
|
| gptkbp:targetAudience |
gptkb:Americans
|
| gptkbp:website |
https://www.myplate.gov/
|
| gptkbp:bfsParent |
gptkb:USDA_guidelines
|
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
MyPlate recommendations
|