|
gptkbp:instanceOf
|
gptkb:beer
Chinese liquor
|
|
gptkbp:alcoholByVolume
|
pot still
53%
|
|
gptkbp:aroma
|
sauce-aroma
|
|
gptkbp:awarded
|
gptkb:National_Liquor_of_China
|
|
gptkbp:bottleSize
|
red and white label
500ml
|
|
gptkbp:category
|
collector
luxury good
|
|
gptkbp:color
|
clear
|
|
gptkbp:consumedIn
|
gptkb:Chinese_New_Year
banquets
weddings
|
|
gptkbp:exportedTo
|
over 100 countries
|
|
gptkbp:exportStarted
|
1950s
|
|
gptkbp:fermentation
|
solid-state fermentation
|
|
gptkbp:firstProduced
|
early Qing dynasty
|
|
gptkbp:flavor
|
musical composition
savory
umami
|
|
gptkbp:headquartersLocation
|
Renhuai, Guizhou, China
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Moutai (baijiu)
|
|
gptkbp:listedOn
|
gptkb:Shanghai_Stock_Exchange
|
|
gptkbp:mainIngredient
|
gptkb:wheat
sorghum
|
|
gptkbp:nickname
|
gptkb:National_Liquor_of_China
|
|
gptkbp:notableCollection
|
commemorative editions
vintage bottles
|
|
gptkbp:notableEvent
|
served at state banquets
used in diplomatic events
|
|
gptkbp:notableFor
|
won gold medal at 1915 Panama-Pacific Exposition
|
|
gptkbp:notableVariant
|
gptkb:Feitian_Moutai
gptkb:Kongfu_Moutai
Moutai Prince
Moutai Yingbin
Moutai 100 Years
Moutai 15 Years
Moutai 30 Years
Moutai 50 Years
Moutai 80 Years
Year of the Ox Edition
|
|
gptkbp:officialWebsite
|
https://www.moutaichina.com/
|
|
gptkbp:origin
|
gptkb:Maotai,_Guizhou,_China
|
|
gptkbp:parentCompany
|
gptkb:Kweichow_Moutai_Group
|
|
gptkbp:period
|
at least 3 years
|
|
gptkbp:priceRange
|
high-end
|
|
gptkbp:producedBy
|
gptkb:Kweichow_Moutai_Company
|
|
gptkbp:市值
|
one of the most valuable liquor brands in the world
|
|
gptkbp:bfsParent
|
gptkb:Kweichow_Moutai_Company
gptkb:Kweichow_Moutai_Co.,_Ltd.
|
|
gptkbp:bfsLayer
|
5
|