Statements (32)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Italian condiment
|
| gptkbp:category |
gptkb:Italian
gptkb:butter fruit preserve |
| gptkbp:color |
varied (due to mixed fruits)
|
| gptkbp:countryOfOrigin |
gptkb:Italy
|
| gptkbp:exportedTo |
various countries
|
| gptkbp:firstDocumented |
16th century
|
| gptkbp:flavor |
gptkb:sugar
spicy |
| https://www.w3.org/2000/01/rdf-schema#label |
Mostarda di Cremona
|
| gptkbp:mainIngredient |
candied fruit
mustard-flavored syrup |
| gptkbp:notableIngredient |
gptkb:fruit
gptkb:fire apricot citrus fruits pumpkin pear mustard oil |
| gptkbp:preservedIn |
gptkb:sugar
mustard essence |
| gptkbp:regionOfOrigin |
gptkb:Cremona
|
| gptkbp:relatedTo |
gptkb:Mostarda_di_Mantova
gptkb:Mostarda_di_Vicenza |
| gptkbp:servedWith |
gptkb:cheese
boiled meats |
| gptkbp:serves |
room temperature
|
| gptkbp:texture |
syrupy
|
| gptkbp:traditionalFood |
gptkb:Lombardy
|
| gptkbp:bfsParent |
gptkb:Mostarda_di_frutta
|
| gptkbp:bfsLayer |
7
|