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gptkbp:instance_of
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gptkb:market
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gptkbp:architect
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Pedro Ispizua
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gptkbp:architectural_style
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gptkb:architect
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gptkbp:area
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10,000 square meters
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gptkbp:community_role
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gptkb:tourist_attraction
social hub
culinary destination
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gptkbp:cuisine
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gptkb:fish
fruits
local wines
vegetables
traditional dishes
meat products
Basque cuisine
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gptkbp:cultural_significance
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local community
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gptkbp:distributor
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gptkb:Businessman
local farmers
butchers
cheesemakers
fishmongers
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gptkbp:events
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cultural events
food festivals
cooking classes
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gptkbp:features
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gptkb:dish
gptkb:fish
meat
fresh produce
local delicacies
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gptkbp:historical_significance
|
gptkb:memorial
gptkb:archaeological_site
economic importance
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|
https://www.w3.org/2000/01/rdf-schema#label
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Mercado de la Ribera
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gptkbp:location
|
gptkb:Bilbao
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gptkbp:offers
|
restaurants
bars
|
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gptkbp:opened
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gptkb:1930
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gptkbp:opening_hours
|
daily
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gptkbp:renovated
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gptkb:2010
aesthetic enhancements
modern facilities
improved accessibility
expanded space
|
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gptkbp:sustainability_initiatives
|
energy efficiency
waste reduction
local sourcing
recycling programs
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gptkbp:transportation
|
metro station nearby
bus services nearby
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gptkbp:type
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gptkb:Farmers_Market
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gptkbp:visitors
|
millions annually
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gptkbp:bfsParent
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gptkb:Bilbao,_Spain
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gptkbp:bfsLayer
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4
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