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gptkbp:instance_of
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gptkb:cooking
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gptkbp:author
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gptkb:Martha_Stewart
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gptkbp:available_in
|
gptkb:e_Book
Hardcover
Paperback
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gptkbp:awards
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gptkb:James_Beard_Award
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gptkbp:contains_recipe
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Baking
Desserts
Side dishes
Beverages
Salads
Appetizers
Main courses
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gptkbp:cooking_method
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gptkb:seasoning
gptkb:American
Baking
Grilling
Mixing
Braising
Roasting
Rolling
Sifting
Simmering
Frying
Kneading
Marinating
Poaching
Sautéing
Steaming
Blanching
Chopping
Mise en place
Zesting
Grating
Whisking
Broiling
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gptkbp:first_edition
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gptkb:True
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gptkbp:focus
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Home cooking
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gptkbp:genre
|
gptkb:Cooking
|
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https://www.w3.org/2000/01/rdf-schema#label
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Martha Stewart's Cookbook
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gptkbp:illustrator
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gptkb:Martha_Stewart
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gptkbp:influenced_by
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gptkb:cuisine
Mediterranean cuisine
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gptkbp:isbn
|
978-0517591011
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gptkbp:language
|
English
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gptkbp:page_count
|
352
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gptkbp:publication_year
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gptkb:1995
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gptkbp:published_by
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gptkb:Clarkson_Potter
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gptkbp:related_to
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gptkb:Martha_Stewart_Living
gptkb:Martha_Stewart's_brand
Martha Stewart's television shows
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gptkbp:reviews
|
Positive
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gptkbp:target_audience
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Home cooks
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gptkbp:bfsParent
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gptkb:Martha_Stewart
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gptkbp:bfsLayer
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4
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