Statements (19)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:restaurant
|
| gptkbp:address |
1068 Morrison Drive, Charleston, South Carolina
|
| gptkbp:closed |
2020
|
| gptkbp:cuisine |
Southern cuisine
soul food |
| gptkbp:featuredIn |
gptkb:The_New_York_Times
gptkb:Southern_Living gptkb:Eater |
| gptkbp:founder |
Martha Lou Gadsden
|
| gptkbp:location |
gptkb:Charleston,_South_Carolina
|
| gptkbp:notableDish |
gptkb:meat
gptkb:breakfast collard greens |
| gptkbp:notableFor |
iconic soul food in Charleston
|
| gptkbp:opened |
1983
|
| gptkbp:owner |
Martha Lou Gadsden
|
| gptkbp:bfsParent |
gptkb:African-American_cuisine
|
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
Martha Lou's Kitchen
|